#nyc

Buon Compleanno @Impero_Caffe

It was yet another delicious and fun monthly dinner with my oldest friends. This one fell the day before our first May birthday girl,...

Jun 3, 20162 min read

SPOILER ALERT: I will be gushing about great food and a great time with friends. Gerd your loins… There is a little sliver of a place on...

May 13, 20164 min read

I have an affinity for all things Mediterranean: the places, the culture, the people and most certainly the food. Having been to Greece...

May 12, 20162 min read

The arrival of the weekend mostly brings an opportunity to recharge, refuel and reconnect with family and friends. Images of leisurely...

May 9, 20163 min read

Where do recipes come from? For me, mostly I see what is available seasonally in the grocery sore, I refer to traditional and...

May 5, 20162 min read

Raquel took a couple of days off of work so we could hang. My arrival to, I must say, the cleanest air I think I have breathed in a long...

Apr 10, 20166 min read

It was time again for my high school crew and I to reunite over a dinner table to catch up, lament, laugh and console. We were down one...

Mar 11, 20164 min read

This past Saturday marked the inaugural Charcuterie Masters, a tasting of and a competition between of some of the best makers of cured...

Mar 3, 20163 min read

Who doesn’t love great pizza?! I certainly don’t know. So when a failed Neapolitan style pizza joined closed on 116th street in Harlem I...

Feb 6, 20162 min read

This week for Superbowl 50, amongst organic pork tenderloin crusted with mustard capers & garlic and a vegetable assortment of roasted...

Feb 5, 20162 min read